Name: Classic Fluffy Pancakes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1.5 cups all-purpose flour; 3.5 tsp baking powder; 0.25 tsp salt; 1 tbsp sugar; 1.25 cups milk; 1 egg; 3 tbsp melted butter; 1 tsp vanilla extract

1

In a large bowl, sift together the flour, baking powder, salt and sugar.

2

Make a well in the center and pour in the milk, egg, melted butter and vanilla. Mix until smooth.

3

Heat a lightly oiled griddle or frying pan over medium-high heat.

4

Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.

5

Brown on both sides and serve hot with maple syrup and fresh berries.